Craving a classic Thanksgiving dinner without having to cook it yourself? Luckily, plenty of restaurants are serving Thanksgiving dinner in Vancouver in 2026.
Expect everything from classic turkey dinners and brunch buffets to full feasts ready to enjoy at home. Make sure to order early though, as there are a limited amount of spots.
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Metro Vancouver Thanksgiving Dinner Options
Notch8 Restaurant & Bar
Celebrate Thanksgiving inside the Fairmont Hotel Vancouver with either a decadent brunch or an elegant three-course turkey dinner. The brunch includes a welcome mimosa, carving station, choice of main and dessert buffet, while dinner features Fraser Valley turkey ballotine and pumpkin pavlova.
Celebrating at home? The hotel also has Turkey To-Go packages for $360 for four to five guests or $550 for eight to 10 guests, with pickup on October 11.
When: October 11–12. Brunch: 11:30 a.m.–1 p.m.; dinner seatings: 5:30 and 7:15 p.m.
Where: 900 West Georgia Street, Vancouver
Cost: Brunch: $72 adult, $36 child; dinner: $80 adult, $49 child. Ages five and under eat free.
Cloudstreet
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Cloudstreet inside Hyatt Regency Vancouver is serving an elegant three-course Thanksgiving dinner inspired by fall flavours. Guests can choose between roasted turkey, BC steelhead salmon and tiger prawns, followed by sticky toffee pudding or pumpkin panna cotta.
When: October 11 and 12 from 5 p.m. to 9:30 p.m.
Where: 655 Burrard Street, Vancouver
Cost: $75 per person (Menu)
The Sandbar
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A trip to Granville Island can end with a classic turkey dinner by the water. Seasonal appetizers and pumpkin cheesecake are also available if you want to turn it into a full holiday meal.
When: October 11 and 12 during dinner service
Where: 1535 Johnston Street, Creekhouse #102, Vancouver
Cost: Turkey dinner is $40; appetizers and desserts are available separately (Menu)
The Teahouse in Stanley Park
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Stanley Park makes a beautiful backdrop for a cozy Thanksgiving meal. The traditional turkey plate comes with mashed potatoes, stuffing, Brussels sprouts, maple-glazed yams, cranberry sauce and gravy.
When: October 11 and 12 during dinner service
Where: Ferguson Point, Stanley Park, Vancouver
Cost: Turkey dinner is $40; appetizers and desserts are available separately (Menu)
ARC Restaurant
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ARC is celebrating Thanksgiving two ways with its popular bottomless brunch and a three-course dinner. Brunch includes unlimited plates such as turkey skillets, lobster mac and cheese and sweet potato pancakes, while dinner features Rossdown turkey with all the traditional sides.
When: Dinner on October 11 and 12 from 5:30 p.m. to 10 p.m.; brunch on October 12 from 11:30 a.m. to 2 p.m.
Where: 900 Canada Place Way, Vancouver
Cost: Dinner: $82 adult, $40 child; brunch: $99 adult, $47 child. Ages five and under eat free. (Menu)
Cardero’s
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Waterfront views make this a scenic spot for a relaxed Thanksgiving dinner. The roasted turkey plate includes mashed potatoes, herb stuffing, autumn vegetables, gravy and cranberry-orange sauce.
When: October 11 and 12 during dinner service
Where: 1583 Coal Harbour Quay, Vancouver
Cost: Turkey dinner is $40; appetizers and desserts are available separately (Menu)
The Victor
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If a big holiday buffet is more your thing, The Victor is going all out for Thanksgiving. Expect prime rib, free-range turkey, honey-roasted ham, seafood, sushi, made-to-order eggs and an entire room of desserts.
There is a brunch and dinner available, and reservations can be made online.
When: October 11
Where: 39 Smithe Street, Vancouver
Cost: $90 for adults, $45 for children ages 4 to 10 and complimentary for ages three and under (Menu)
Honey Salt
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Honey Salt is serving a three-course Thanksgiving dinner with comforting holiday favourites. The family-style meal includes skillet cornbread, kale salad, roasted turkey with seasonal sides and pumpkin pie for dessert.
A $425 take-home feast for six to eight guests is also available, with pickup details provided directly by the restaurant.
When: October 10 to 12 during dinner service
Where: 39 Smithe Street, Vancouver
Cost: $48 per person; optional wine pairing for $30 (Menu)
Glowbal
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Turn Thanksgiving into a lively downtown brunch filled with sweet and savoury favourites. The buffet gives everyone plenty to choose from without anyone having to cook or clean up afterward. Glowbal is also offering a $145 take-home dinner for four, with pickup on October 11 from 11 a.m. to 5 p.m.
When: October 11
Where: 590 West Georgia Street, Vancouver
Cost: $95 for adults and $35 for children ages 12 and under (Menu)
Seasons in the Park
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Dinner comes with beautiful city views from the top of Queen Elizabeth Park. The holiday menu features roasted white and dark turkey meat with mashed potatoes, stuffing, vegetables, cranberry sauce and gravy.
When: October 11 and 12 during dinner service
Where: Queen Elizabeth Park, West 33rd Avenue at Cambie Street, Vancouver
Cost: Turkey dinner is $40; appetizers and desserts are available separately (Menu)
The Boathouse
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For something simple and traditional, settle in for roasted turkey with all the familiar sides. Pumpkin pie is included, so dessert is already taken care of.
A take-home family meal serving four is also available for $145 from October 10 to 12.
When: October 10 to 12
Where: 900 Quayside Drive, New Westminster
Cost: $48 for adults and $20 for children (Menu)
Kilby Café
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Make a day trip into the Fraser Valley and enjoy a cozy country-style Thanksgiving lunch. The menu includes rosemary-roasted turkey, sausage stuffing, vegetables, mashed potatoes and your choice of pumpkin pie or apple strudel. T
ake-home packages are also available for $110 for two, $210 for four or $320 for six, with pickup on October 10 or 11.
When: October 10 and 11 from noon to 4 p.m.
Where: 215 Kilby Road, Harrison Mills
Cost: $45 per person, plus tax and gratuity (Menu)
Newlands Golf & Country Club
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There are three ways to celebrate at Newlands, including Sunday brunch, Monday lunch and dinner on both days. Prices have not been posted yet, so you will need to call before making a reservation.
When: Brunch on October 11 from 9:30 a.m. to 2:30 p.m.; lunch on October 12 from 11:30 a.m. to 2:30 p.m.; dinner on October 11 and 12 from 5:30 p.m.
Where: 21025 48 Avenue, Langley
Cost: Lunch $26.95; dinner $36.95. Children 10 and under are half-price. (Menu)
Bacchus Restaurant & Lounge
Bacchus has officially announced that its Thanksgiving celebration will return on October 11 and 12. The restaurant has not released the menu or price yet, so check back before making plans.
When: October 11 and 12
Where: 845 Hornby Street, Vancouver
Cost: $89 for adults and $55 for children aged 12 and under, optional wine pairing for +$60. (Menu)
Metro Vancouver Thanksgiving Dinner To Go
Celebrating at home? These Metro Vancouver spots are preparing Thanksgiving feasts ready for pickup.
Black + Blue
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Bring a steakhouse-style Thanksgiving dinner home with Black + Blue’s chef-prepared turkey kit. The package is designed to serve approximately eight guests and includes turkey, seasonal accompaniments and dessert.
Pickup: October 11 and 12 from 11 a.m. to 4 p.m.
Where: 1032 Alberni Street, Vancouver
Cost: $295
Luigi & Sons
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Spend less time preparing dinner with a Thanksgiving feast from Luigi & Sons. Choose a brined turkey or Angus Reserve prime rib kit with traditional sides and pumpkin cheesecake, or order only the sides or a whole brined turkey.
When: Pickup October 9–11, noon–7 p.m.; order by October 7 at 7 p.m.
Where: 1119 Hamilton Street, Vancouver
Cost: Turkey kits $319.99–$419.99; prime rib kits $379.99–$499.99; sides $104.99–$154.99
Railtown Catering
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Railtown Catering’s popular Turkey To-Go feast comes with sliced sage-roasted turkey, stuffing, sweet potatoes, mashed potatoes, vegetables, cranberry sauce, rolls and pumpkin pie. Guests can choose between a half or full-size package and pick it up hot or cold.
Pickup: Cold orders on October 10; hot or cold orders on October 11 and 12
Where: 397 Railway Street, Vancouver
Cost: $325 for five to six guests or $475 for 10 to 12 guests; hot pickup adds $50 (Menu)
Fairmont Vancouver Airport
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Fairmont Vancouver Airport is bringing back its Turkey on the Fly packages for Thanksgiving weekend. Meals include roasted turkey, classic sides and a choice of dessert, with different package sizes available.
Pickup: October 10 to 12 from 10 a.m. to 3 p.m.
Where: Fairmont Vancouver Airport, 3111 Grant McConachie Way, Richmond
Cost: Starting at $129, excluding taxes and fees (Menu)
Order by: October 8 at 10 a.m.
Prices may not include tax and gratuity unless otherwise noted. Reservations and preorders can sell out, so booking early is recommended.
