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The Top 10 Food Items From EAT! Vancouver 2013

EAT! Vancouver 2013 is Canada’s largest food and cooking festival, it took place May 24th – 26th at BC Place . The response from event goers was nothing less of delicious. The event showcased mouth-watering delights a long with a handful of items you’ve never even thought of.  From Seaweed Salad to Crocodile’s, here’s the best of the best:

Coconut crusted halibut with fresh mango salsa

Kangaroo loin

Creole Grilled Crocodile

Wild rice, Seaweed, Calamari Salads


Beef Tartare Taco

Chilled Avocado Soup

Global Meatballs

Lamb Sliders

Machego Puff

Photo Credit: Mashed Thoughts

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