What are the best restaurants in Vancouver? It’s a question we all ask time to time.
According to Vancouver Magazine, the following 36 restaurants in the 604 take home the crown in their respective categories. Each category was broken down by type of restaurant, atmosphere, and neighborhood.
Restaurant of the Year: The Farmer’s Apprentice
Best Casual Restaurant: The Farmer’s Apprentice
Best Upscale Restaurant: Hawksworth
Chef of the Year: Pino Posteraro
Pastry Chef of the Year: Thomas Haas
Bartender of the Year: Jay Jones
Best Upscale French: Le Crocodile
Best Casual French: Tableau Bar Bistro
Best Upscale Italian: Cioppino’s Mediterranean Grill and Enoteca
Best Casual Italian: Campagnolo
Best Upscale Chinese: Dynasty Seafood
Best Casual Chinese: Top Shanghai Cuisine
Best Dim Sum: Dynasty Seafood
Best Upscale Japanese: Zest
Best Casual Japanese: Kingyo
Best Korean: Hanwoori
Best Thai: Maenam
Best Indian: Vij’s
Best Vietnamese: Phnom Penh
Best Other Asian: Penang Delight Cafe
Best of the Americas: La Taqueria
Best Steakhouse: Hy’s Encore
Best Seafood: Bluewater Cafe and Raw Bar
Best Pizzeria: Via Tevere
Best Noodle House: Hokkaido Ramen Santouka
Best Coffeehouse: 49th Parallel
Best Casual Chain: Cactus Club Cafe
Best Food Cart: Vij’s Railway Express
Best Downtown: Cactus Club Coal Harbour
Best West End: Nook
Best Yaletown: Bluewater Cafe and Raw Bar
Best Gastown and Chinatown: Bao Bei Chinese Brasserie
Best West Side: La Quercia
Best East Side: Via Tevere
Best North Shore: La Regalade
Best Richmond: Top Shanghai Cuisine
Best Whistler: Araxi
Best Victoria: Camille’s
Best other Vancouver Island: Hudson’s on First
Best Okanagan: Waterfront Wines
Best Winery/Vineyard Dining: Miradoro at Tinhorn Creek
Lifetime Achievement: Richard Jaffray (Cactus Club)
Best New Design: Homer St. Café and Bar
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