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Best Hotel Restaurants In Vancouver

Best Hotel Restaurants In Vancouver

Whether you’re new to the city or just looking for a new place to eat some delicious cuisine— you’ll find several of Vancouver’s most exciting inside hotels. In collaboration with Expedia.ca, we bring you Vancouver’s best hotel restaurants.

Best Hotel Restaurants In Vancouver

Best Hotel Restaurants In Vancouver

Rosewood Hotel Georgia, Hawksworth Restaurant

Voted the best restaurant in Vancouver—Hawksworth will not disappoint. They’re known for their fresh and local ingredients that make up some delicious and vibrant dishes. Their menu includes grilled sturgeon, roast lamb saddle and fraser valley pork belly. Located at 801 West Georgia Street.



Shangri-La Hotel Vancouver, Market by Jean-Georges

Market is for those who seek an elegant and contemporary dining experience. They have a variety of items on their menu with lots of gluten-free, vegetarian and vegan options. Try the albacore tuna tartare, black truffle pizza or beet leave and ricotta ravioli. Located at 1115 Alberni Street.


Best Hotel Restaurants In Vancouver

OPUS Hotel Vancouver, La Pentola

Known for their upscale Italian cuisine—La Pentola is an award-winning restaurant that offers simple and handmade pasta dishes. Their menu includes Tagliatelle pasta with bolognese (pork, veal and beef ragu) and parmesan cheese. Located at 350 Davie Street.



Pan Pacific Vancouver Hotel, Five Sails

This award-winning restaurant offers delicious food and beautiful views of Vancouver’s inner harbour and Stanley Park. Try their pan seared sea bass with fennel, honey glazed smoked duck breast or date crusted roasted loin of venison. Located at 999 Canada Place.


Best Hotel Restaurants In Vancouver

The Loden Hotel, Tableau Bar Bistro

Tableau serves up an updated take on traditional French bistro fare. They blend together the classic flavours of Paris with fresh west coast ingredients. Their menu includes roasted duck breast, pork tenderloin and buttermilk fried cornish hen. Located at 1181 Melville Street.



Four Seasons Hotel Vancouver, YEW Seafood

One of Vancouver’s premier seafood restaurants—YEW offers fresh and delicious cuisine that is sure to hit the spot. Try the albacore tuna sashimi, pan seared selva shrimp or marinated mackerel. Located at 791 West Georgia Street.


Best Hotel Restaurants In Vancouver

Pinnacle Hotel Vancouver Harbourfront, P2B Bistro & Bar

This modern and upscale-casual restaurant is all about using fresh, local and sustainable ingredients in their dishes. Their menu includes a Thai chicken burger, roasted yam and quinoa ravioli and black tiger prawn fritters. Located at 1133 West Hastings Street.


Best Hotel Restaurants In Vancouver

Sutton Place Hotel Vancouver, Boulevard Kitchen & Oyster Bar

This seafood-focused restaurant offers an unexpected and playful element to their dishes. Menu items include a golden beet risotto, duo of paradise valley pork and pacific octopus with chickpeas and baby fennel. Located at 845 Burrard Street.


Best Hotel Restaurants In Vancouver

Wedgewood Hotel & Spa, Bacchus Restaurant

This award-winning Vancouver restaurant offers a place to lounge and even enjoy some afternoon tea with a variety of finger sandwiches. Their dinner menu includes pan roasted halibut, medallions of venison and pan seared sablefish. Located at 845 Hornby Street.



Farmont Pacific Rim, Oru Cuisine

Using fresh and local ingredients—Oru prepares a variety of delicious dishes while offering a gorgeous view of the Coal Harbour waterfront. Their menu includes butternut squash ravioli, roasted rock fish and butter poached lobster. Located at 1038 Canada Place.



Written by: Meagan Gill

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