The Artisan Cheese and Meat Festival is back.
This culinary event celebrates artisan shops across the Pacific Northwest and showcases everything you would typically see on a charcuterie board.
So if you love cured meats, cheeses, pickles, spreads and breads then this festival is for you.
This culinary delight will be taking place in Vancouver on November 6, at The Pipe Shop.
If you are new to the festival, here are some key things you need to know:
- You must purchase a tasting ticket, VIP ticket or Super Pass
- The ticket allows entry into the venue
- When you enter, you will be handed a charcuterie board to take home and a wine glass
- You then walk around sampling the food and beverages
Guests will be guided by vendors through pairing ideas and selections.
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Although the focus is meats and cheese, the festival actually highlights all forms of local artisan food and beverage. You will also be able to shop your favourite products.
More information will be available as the cheese and meat festival nears. However, it’s encouraged to get tickets early as the event typically does sell out. They are also hosting an event in Victoria on October 16.
For more eats in Metro Vancouver, check out our Food section.
Cheese and Meat Festival
Location: The Pipe Shop - 115 Victory Ship Way, North Vancouver, BC V7L 0B2
Admission: Tickets from $50 - $200
Date: Saturday November 6th, 2021