On Wednesday, March 20th, 2019, the BCPMA Healthy Chef Competition will welcome 500+ guests to its 20th annual event.
Ten restaurants will create an array of meals where fresh produce ingredients are the stars of the plate. Protein plays a supporting role.
It is co-hosted by BC Produce Marketing Association (BCPMA) and BC Chefs’ Association (BCCA), and takes place at the host hotel, Hyatt Regency.
Everyone gets a different meal: It is a friendly competition and attendees get to taste the dishes that were judged earlier. On each table is an envelope which holds two cards – one for the entrée and another for the dessert.
Tickets are $90.
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Healthy Chef Competition Vancouver 2019
Location: Hyatt Regency Hotel - 655 Burrard Street, Vancouver
Time: 6:30 p.m. - 10:00 p.m.
Date: Wednesday March 20th, 2019