Celebrating an accomplishment? Feel like spending tons of money on dinner? Steak can be a super expensive dish at some restaurants. If you’re looking for the best and most expensive steakhouses in Vancouver, here are five that range in price from just over $50 to over $200 for steak.
Kobe Restaurant is located at 1042 Alberni Street. If you’re looking for a delicious and expensive steak, this is the place for you. The Ultimate consists of New York steak, lobster tail bathed in sake and flamed in brandy, teriyaki chicken, and broiled scallops for $66.95. Image via koberestaurant
Gotham Steakhouse is located at 615 Seymour Street. This American style steakhouse serves Porterhouse steak for $69.95, bone-in New York strip for $69.95, New York Strip for $57.95, or Filet Mignon for $65.95. Their steak and lobster is $64.95. Image via gothamsteakhouse
Hy’s Steakhouse is located at 637 Hornby Street. Each steak at this restaurant has been aged for 28 days, and is grilled to order. Order a 14oz New York strip for $53.95, a 22oz porterhouse for $69.95, a 12oz Filet Mignon for $59.95, or a bone-in rib steak for $54.95. Image via urbanspoon
CinCin Restaurant + Bar is located at 1154 Robson Street. Treat yourself to one of their 16oz AAA beef T-bone for $43.50. If you’re feeling really expensive, order a 50oz AAA bone-in tomahawk of beef tagliata for $149. It comes with ash roasted onions, potatoes, collard greens, and salmorigilo. Image via cincin
Black + Blue is located at 1032 Alberni Street. Their steaks are all double R ranch USDA prime beef. Their 60oz tomahawk steak costs $135. Or try their Japanese Wagyu beef, which is graded A4 or A5, the highest grades in Japan. Their rib eye costs about $209, while the New York strip costs $228. Image via yelp
Most Expensive Steakhouses in Vancouver guide by Anna Ward